Riyadh

Fresh Food Section Supervisor

Oversee fresh-food department readiness, product presentation and coordination of the section team. Proposed responsibilities • Monitor product quality, rotation and expiry dates according to department procedures. • Organize team tasks and check the cleanliness of equipment, displays and storage areas. • Track availability, waste and required storage conditions, reporting concerns to the responsible colleague. Relevant skills An understanding of fresh-food retail operations, attention to hygiene and product quality, team organization and customer service.